Introductory Meeting on Newly Approved Regulations for Food Establishments (Labeling – Calories – Allergens) - JCC
Meeting
Introductory Meeting on Newly Approved Regulations for Food Establishments (Labeling – Calories – Allergens)
5/19/25
Date
13:00:00
Locaton
on line
Goals
To enhance the compliance of food establishments with technical regulations by ensuring the correct display of caffeine content, salt labeling, physical activity labeling, calorie counts, and allergens, thereby contributing to raising consumer awareness and promoting public health
Axles
Newly approved regulations:
- Salt labeling
- Physical activity labeling
- Disclosure of caffeine content
- Calorie calculation methods
- Allergen identification and display mechanism
Speakers
.
Target Group
Restaurants, cafés, and catering services Hospitality venues Entertainment cities
Organizer
Jeddah Chamber
Participating Entities
Saudi Food and Drug Authority (SFDA)
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