Meeting with the Responsible Person in Food Establishments - JCC
Meeting
Meeting with the Responsible Person in Food Establishments
10/29/25
Goals
To explain the roles, importance, qualifications, and requirements of the responsible person in food establishments.
Axles
Explanation of the tasks, importance, qualifications, and requirements of the responsible person in food establishments
Who is the responsible person in a food establishment
The importance of the responsible person
Roles and responsibilities
Speakers
Ahmed Essam Mohammed Abduljabbar – Senior Inspector of Products and Establishments
Target Group
Food factories
Organizer
Saudi Food and Drug Authority
Participating Entities
Saudi Food and Drug Authority
To contact and inquire
0122398422
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